
Swordfish SanDwich with Fennel Citrus Slaw
I know. It seems weird serving orange in a burger, but bear with me. This is no ordinary burger. Winter season in California means Citrus

Duck Fat and Black Pepper Popcorn
The Perfect Appetizer Today’s aperitivo: Passionfruit Margarita with Duck Fat + Black Pepper Popcorn. This shiz is for real good. I used to always think

Strawberry French T0ast
How to Make the Best French T0ast | French toast is super easy to make. Basically, you whisk up a little liquid mixture, dip bread

Roasted Garlic Caesar Salad
The Best Ever Roasted Garlic Caesar Salad This roasted garlic Caesar salad isn’t strictly a Caesar because I have added some toppings that I enjoy

Strawberry Chamomile Pie
How to Perfect the Summer Fruit Pie Are you looking to bake the best strawberry chamomile pie you have ever had? Well start with my

White Grapefruit Paloma
How to Make a Grapefruit Cocktail | A Paloma is a classic cocktail normally served with tequila, lime juice and a grapefruit soda. It’s cousin

Date and Brown Butter Cookies
Soft and Chewy Date and Brown Butter Cookies The journey to these date and brown butter cookies was a long one. Years ago, my mission

Vegan Sour Cream and Onion Dip
I am not a vegan but I am lactose intolerant and a lifelong onion dip lover. When I asked one of my vegan friends (actually

T0mat0 Soup
Finish your tomato soup with basil and a drizzle of olive oil. If you were looking the perfect recipe to use up an abundance of

Burrata Bruschetta with Peas
I first had a fava bean on a dish we used to serve when I worked at The Kitchen in Denver, Colorado. My burrata bruschetta

Classic Flaky Biscuits
Think of yourself. Hot coffee in hand. Buttery, classic flaky biscuit crumbs showering your lap. You are winning. Thriving. Eating the best biscuit you have

Build A Better Cheese Board
I love making cheese boards for my friends. It always makes a super fun meal, and is a great way for me to use up

Marinated Feta
Have you ever tried marinated feta? If you haven’t you are seriously missing out. Feta is one of my favorite cheeses on an average day.

Classic Green Salad
Spring Classic I’m pretty happy these days. Warm summer days just do something to my body. This is my first summer in LA after moving

Cara Cara Orange Curd
Is there any better scent than orange blossoms? They remind me of warm winters in Palm Springs, the Santa Ana winds that sweep through

Sourdough Flatbread
I love a sourdough flatbread. For years, the prefect recipe has eluded me. The grocery store options leave a hell of a lot to be